Thursday, January 08, 2015

The Polen

The Polen are a grunge/hard rock band from Las Palmas de Gran Canaria, Spain. Playing since about 2000, their 10 song second album, Tandem, starts off with the heavy, energetic, catchy song "Warmachines". You'll be having the urge to headbang pretty quick. Then comes "Citizen & Welcome", which has this kind of melodic riff that I love, and turns into another rocking song that makes you want to move. I love the various guitar stuff here, and the drums add to the "get up and mosh" vibe. "Shout" follows the exciting rock path, with another type of hard rocker. This album certainly isn't boring. Most of the songs have that overall type of vibe, but mind you they aren't all the same song. There are different guitar riffs and patterns and instrumentation, some more tame and flowy elements as well, all leaving for an interesting album. "Midas" is a bit slower and has a bit of a Tool vibe. "Reasons" starts off with a softer element. Overall I'd say this is an album any hard rock fan would be happy with, and a band you should definitely check out.

                                                         Here are some video clips


The album cover

The band

Where they are from.

Thursday, July 17, 2014

Huge Vegan Recipes List

Sorry, this one's not about grunge, but I don't want to create a new blog for this stuff when I probably wouldn't end up doing much with it (at least right now. I may in the future).

Here are the recipes I've collected in less than a year. This will be continuing. I've separated them by specific food but it won't be perfect for everything so there may be some in other areas you might not think so if you can't find exactly what you want under a category, perhaps try looking in other areas that could relate or the misc. sections, at the top (and bottom for the sweets section, oh yes, there are tons of sweets), or hold down the ctrl and f buttons to search for keywords. Don't think that if there are only a few recipes for a specific food (or none with the case for two or so of them, as I plan on looking those up later), that's all there is. I haven't had the time to search and flesh out the list and add tons of recipes for each section. Most of these come from recipes that pop up in my news feed from following vegan pages on facebook. You could always take that time to look up the food with "vegan" in front of it and find more, if you're curious, or skip the word vegan and just search in The Great Vegan Search Engine. I also put lists of multiple recipes at the top of each section if I have them, unless I wanted to keep it in the specific food item of a section with a few related ones, which is why some of them have "..." in front of them. Pretty much anything you can think of is here, though I'm sure there are things I'm missing or haven't even heard of, so suggestions are welcome. There are also like two or so of them that are technically vegetarian since it's easy enough to make them vegan, so if you happen to come across those, don't worry.

*Misc (casseroles, stir fried stuff, roasted or grilled veggies, tofu dishes, other dishes) (Roasted Tahini Sriracha Cauliflower) (grilled and stuffed avocado) (Crunchy Avocado Bites | PETA Living #8) (stuffed avocado) (Lentil Loaf) (Vegan Zucchini Recipe—Perfect for Summer!) (You're Doing It All Wrong - How to Roast Vegetables) (How to Grill Vegetables) (Grilled Veggies - Quick & Easy Sides) (Not Chicken Nuggets | Raw. Vegan. Not Gross.) (Savory Broccoli Almond Stir Fry)
I use this recipe most of e time.
But you can also simply soak extra firm tofu in a bowl of medium salsa overnight. Works great too! Easier but it takes some planning since it needs to soak I would say for at least 12 hours.
1 package firm or extra-firm tofu, cut
5 tbsp salsa
2 tsp olive oil
1 tbsp sriracha
1/4 tsp chili powder
2-3 garlic cloves, minced
1/4 tsp cumin
1 tsp lemon juice
1 tsp salt
In a shallow bowl or food storage container combine all ingredients. Gently mix to evenly coat the tofu. Allow the tofu to marinate for 1-2 hours in the fridge.
Preheat oven to 400°F.
Line a baking sheet with parchment paper, lay the tofu on the sheet in a single layer, reserve excess marinade.
Bake for 10 minutes.
Flip each piece of tofu and spoon a little bit of the reserved marinade over each piece. Bake for another 8-10 minutes.
*Pasta/pasta sauce/noodles (AMAZING TOMATO BASIL PASTA) (Creamed Avocado and Lime Chilled Pasta) (Vegan Almond Garlic Pesto) (Low Fat Raw Vegan Pesto!) (FullyRaw Pasta with Cinnamon Beet Basil Marinara)
One pan enchilada pasta. An aesthetic mess but so delicious.
Gardein beefless ground, garlic, onion, taco seasoning (I went a little heavy on the chili powder!), fusilli pasta, enchilada sauce, veggie broth, Daiya mozzarella shreds, green pepper, and spinach. (pasta salad)
*Pasta Primavera
*Pad Thai (FullyRaw Vegan Pad Thai with Mom and Me!) (Pad Thai Recipe | Vegan | The Vegan Zombie) (Perfect Pad Thai (Vegan)) (Vegetarian Tonight with Lukas Volger: Vegetarian Pad Thai) (Zucchini Pad Thai With Citrus Ginger Dressing - Raw Vegan Recipe) (How to make authentic Pad Thai sauce at home)
*Meat balls
*Pizza/pizza stuff (Vegan Pizza! Mushroom and Cream Cheesy Tomato Sauce)
"Thanks everyone  For the pizza dough I used Waitrose ciabatta bread mix. When the dough had proved I stretched it out and laid it accross an oiled baking tray. I filled it with chestnut mushrooms (pre cooked to remove liquid), Wheaty 'doner meat', Teeze mozzarella and garlic butter (clove of crushed chopped garlic fried in Vitalite). Poured garlic butter over the top once folded, cracked black pepper, and baked for about 20 mins at 200C. Then chopped fresh parsley on top and voila."
*Sandwiches/burgers/sliders/sadwich stuff/grilled cheese/toast (7 Best Vegan Sandwiches) (Munchies Moments: The Regal Vegan) (banh mi) (Bombay Potato Pitas) (My Vegan Sandwich) (Vegan Recipe: Mango Masala and Reuben Sandwiches) (Red Lentil Cauliflower Burger with Chipotle Habanero Mayo) (Hemp Burgers) coleslaw (Simple Bean Burgers - Simple Daily Recipes) (Vegan Recipe: Falafel Sliders)
... (Vegan Recipe: Grilled Cheese and Tomato Soup)
*Bread, garlic bread, cheese bread, rolls, biscuts, croisants, pretzels (Baking with natural yeast 3/3 "Whole wheat bread" ? ??????3??????) (Vegan Fluffy Flax Hamburger Buns)
*Salads/salad dressing/cole slaw (Back on Track Wheatberry and Bean Salad) (The FullyRaw Spring Salad) (Mediterranean Salad with FullyRaw Hummus)
... dressing
... (5 FullyRaw Salad Dressings!) (Lemon Garlic Salad Dressing)
*Tabbouleh (Tabbouleh)
*Falafel (Spicy Quinoa Chickpea Patties (Quinoa Falafel)) (Vegan Quinoa Falafel with Tahini Avocado Dressing | Jason Wrobel)
*Baba Ganoush
*Soup/stew/chowder/ramen/curry (How To Make Raw Avocado Soup Recipe) ("Clam" Chowder made with Oyster Mushrooms & Artichoke Hearts) (Vegan Minestrone Soup Recipe | Theo Randall) (FullyRaw Minestrone Soup!) (Cherry Tomato & Basil Gazpacho) (vegetable Stew)
*Beans/baked beans
*Burritos/burrito filling/wraps (Coconut Avocado Wrap)
*Tacos (HOW TO MAKE THE BEST VEGAN TACOS) (Vegan Tacos | Raw. Vegan. Not Gross.) (Vegetarian Walnut Tacos | Veria Living)
*Spring Rolls/egg rolls/summer rolls/avocado rolls (Mango Salad Rolls with Spicy Peanut Sauce [gluten-free + vegan]) (DIY: DELICIOUS VEGETABLE SALAD ROLLS!) (Veggie Spring Rolls With Chili Sauce | Veria Living) (How to make vegetarian crispy spring rolls) (HOW TO MAKE SPRING ROLLS - VIDEO RECIPE) (Vegetable Spring Rolls) (Vegetable Spring Rolls (Egg Rolls))
*Dim Sum
*Stuffed Peppers (Walnut Mushroom Stuffed Peppers with Cashew Gravy)
*quesadillas (Vegan Recipe: Fajita Quesadillas)
*Fajitas (Vegan Black Metal Chef Episode 17 - Chipotle Crimson Hell) (HOW TO MAKE TOFU SOURCREAM AND FAJITAS)
*Enchiladas/enchilada casserole
*Taquitos (Vegan Taquitos)
*Potatoes/fries/potato salad
fries: rinse off really well in cold water (best to chill), soak for about a half hour, change the water a couple of times, and then dry really well (never put wet food into hot oil), always heat oil before putting them in, use a good amount of really hot oil, 8 setting, re-use the oil each time, blanch first in oil at 275 for about 5 minutes, then let them cool completely (better when chilled), and put them back in at 350 until brown 95 OR 6 minutes or so), or blanch first in boiling water (perhaps with salt and vinegar) then freeze, (perfect: soak off starch, boil then dry and chill, fry once then dry and freeze, fry twice) when seasoning, mix seasonings together along with water and then cover fries like batter (French Fries (Restaurant Recipe) (French Fries - How to Make Crispy French Fries) (McDONALDS FRENCH FRIES - VIDEO RECIPE) (McDONALDS FRENCH FRIES - Better and fresher than the real thing) (The Best Homemade French Fries - Crispy.) (McDONALDS FRENCH FRIES) (Homemade French Fries) (How To Cook French Fries At Home)
*Gravy (Dr John McDougall's Fat Free Golden Gravy Recipe by CookingWithPlants)
*Pancakes/Waffles/crepes/socca (switch to 1 tablespoon or 2 teaspoon of baking powder, add some vanilla) (Fluffy Flax Vegan Pancakes) (Protein Pancakes | Fitness Tips | Vegan Proteins) (Vegan Sweet Potato Pancakes with Cinnamon Whipped Cream) (Buckwheat Pancakes (vegan) ? ???????????????)
*Orange tofu/cauliflower
*Bacon (eggplant, jicama) (Grilled Eggplant Wrapped King Oyster Mushrooms) (eggplant) (eggplant) (eggplant) (eggplant bacon) (Raw Bacon) (eggplant) (eggplant) (eggplant) (dulse) (eggplant)
you can also make it out of beets but i can't seem to find any recipes, or yellow summer squash, or anything really
*Tofu Scramble
*Quiche! (Savory Egg-Free Quiche)
*French Toast (Zombie-Free French Toast) (How to Make Egg Free French Toast)
*Granola/Oatmeal/oats/granola bars/porridge/cream of wheat  (Sweet Potato Peach Banana Breakfast Bowl)
*Dip/Hummus/pate/guacamole/salsa/nachos/sauces/cheese dip (Spinach and Artichoke Dip... Vegan Style!) (Raw Sun Dried Tomato Hummus) (World's Best Pico De Gallo - Fresh Salsa) (DIY: DAIRY FREE/ VEGAN CHEESE SAUCE RECIPE!)
"Vegan nachos! I used #beyondmeat beefy crumbles and #Teese vegan creamy cheddar. For the cheese: I sautéed 1 med. onion, 2 pieces of garlic, 3 Serrano peppers, liquid smoke and orange & yellow sweet pepper, 1 Roma tomato and a spoonful of homemade salsa. Once softened I added the cheese and simmered. For the meat: Sautée diced onion, 2 garlic cloves, 1 diced tomato & 1 diced Serrano pepper and added one package of the crumbles and cooked until liquid was absorbed. I thought it turned out great but I won't be buying teese again by itself it tasted like Daiya and I hate that awful stuff"
"I always use the vegan cheese recipe from Vegweb for nachos. I love it. It's just margarine, flour, chili powder, I think, and nutritional yeast. And salt."
"I've made chreese with a potatoe, carrot boil till soft add NUT yeast , turmeric, salt and pepper and that's it. I like it. Add in blender and make into liquid can add some almond milk to make extra creamy"
"For fellow Daiya haters and store bought vegan cheese haters. Here is the best and easiest cheese sauce ever. I promise! 1 cup of almond milk, 1/4 cup raw cashew nuts, 1 heaping T nutritional yeast, 1 tsp garlic powder, 1 tsp onion powder, 1/4 tsp white miso, 1/2 tsp salt, 1 to 2 tsp lemon juice. 2 T tapioca starch. Blend in high speed blender until liquid. Note If you are not using a high speed blender such as a vitamix then soak the cashews first. Transfer the liquid to a sauce pan and cook over med heat whisking constantly until it thickens. To make it more nacho like add a little chili powder or Cajun seasoning before blending. It's so quick and easy. I use this sauce as a base for everything from pastas to pizza."
*Shepherd's Pie/pot pie/stout pie
Lentil sheppards Pie.
depends on how big you want to make it this will serve 4 people easily.
pie filling ingredients.
2 cups brown lentils 1/2 brown onion chopped, 1/2 capsicum, 1 sml sweet potato cubed, spinach chopped, broccoli 1/4 lrg flowerette, i medium eggplant cubed herbs thyme oregano dried or fresh chopped , 1 1/2 cups of stock vegi , sweet soy sauce 2 tblespns, tomato paste 2 tblespns.
seperately, 5 medium potatoes or 3 medium sweet potatoes 2 cloves of garlic boiled mashed with nutlex, soymilk and salt pepper dried herbs make sure you have a nice tasty fluffy mash.cover set aside.
pie filling- Large saucepan olive oil tomato paste sweet soy sautee all vegis making sure eggplant and sweet potato are cooked the longest, herbs onion, garlic then add tomatoes, stock, lentils , adding more water if you need during cooking, salt pepper cover and put on low simmer stirring occasinally until lentils are cooked, take lid off and simmer till its thick but not dry , need to make sure its not watery either.
Place filling in large roasting pan even out with wooden spoon,
using the mashed potato use a spatula and cover the top of the filling.
oven 180 deg and cook until the potato starts to brown. can grate some vegan cheese on top before putting in oven but I havnt found one in Aus that's nice.
hope I havnt forgotten anything Good luck. (DELICIOUS Vegan Pot Pie)
*Mac and Cheese (Creamy, Cheezy Pasta and Broccoli) (Creamy Mac & Cheese)
*Green Bean Casserole (Native Foods Wellington Green Bean Recipe)
*Chicken Parmesan
*Eggplant Parmesan/parmigiana/parmesan sandwich
*Kale Chips
*Onion Rings
*Fried Zucchini
*Non-potato fries
*Mozzarella sticks/cheese sticks (Cheese Stix Recipe | Vegan | The Vegan Zombie)
*Jalapeno Poppers
*Fried Green Tomatoes
*Homemade base ingredients like milk, butter, cheese, sauces... (how to make nut milk) (Making Nut Milk) (Recipe for Rice Milk - Video From Start To Finish) (How to make nut, seed or oat milk) (Oat Milk) (Homemade Raw Hemp Milk in 50 Seconds!) (nut milk with nut milk bag),0,3177614.story#axzz30i7twrML (How to Make Almond Milk) (How to Make Coconut Milk) (yogurt) (Making Coconut Yogurt) (Quick yogurt (vegan) ? ???????????)
"Coconut Milk Yogurt Ingredients
2 cans full fat coconut milk
1 tablespoon lemon juice
2 probiotic capsules, contents emptied, OR 1 teaspoon probiotic powder, OR 1/4 cup water or coconut kefir
Pinch sea salt
1 tablespoon maple syrup, coconut nectar, or agave (or to taste)
1. Place the coconut milk in the fridge overnight. In the morning, scoop out the solidified part from both cans and place it into a food processor or blender.
2. Add remaining ingredients and blend yogurt till smooth. Add a little water to thin if desired. Serve with fresh berries, granola, or other toppings of choice."
... (How to Make Almond Butter & Chocolate Almond Butter - The Vegan Zombie) (How To Make a Vegan-Friendly Cream Cheese)
... (Foxy Moxy! Vegan fresh mozzarella for pizza..and more [gluten-free + soy-free]) (Raw Vegan Almond Cheese [Chef Tina Jo's Recipes]) (Best Vegan 'Cheese' In The World!) (Make Your Own Vegan Cheese - It Melts & Slices!)
"Recipe for Soft vegan cheddar with chives,
2 cups of cashews (soaked for 3 to 8 hours then rinsed and drained
1/2 tsp of probiotic powder, 1/4- 1/2 cup nutritional yeast (to taste), 1/4-1/2 cup of water, 1 tablespoon brown miso, 1tsp salt.
blend above ingredients until smooth; pour mixture into a glass or non-reactive metal bowl, cover and leave to culture for 1-2 days until desired sharpness is achieved.
Melt 250 ml of refined coconut oil and whisk until fully combined, stir in a big handful of chopped chives. Now pour your mixture into a mould to set in the fridge. I use push pans originally for cakes to set my cheese so they can easily be removed when set. This cheese will continue to set in the fridge; when its set to your liking wrap in a plastic wrap "
"Saw the recipe on here a while back, it was for a smokey cheese but I just made a cheddar! It is just 2 cups dairy-free milk,1/2 cup olive oil, 2 tsp apple cider vinegar, 1 tsp salt, 5tbsp nutritional/savory yeast, 1 tsp onion powder, 1/2 tsp garlic powder, 3 tbsp agar powder, 1/4 tsp turmeric, 1/2 tsp maple syrup, 1/2 tsp mild mustard. Put all the ingredients in a pan and heat on high until it thickens, then put in a dish and refrigerate till set! It melts soooo well too, although this one didn't taste as creamy as I would have liked, you might want to tweak the recipe a bit and use a high fat/creamy non-dairy milk" (Illustrated mini recipe: (Vegan) mayonnaise)
Gena’s Raw Almondaise
1 cup almonds, soaked at least 8 hours
1 tsp salt
Juice of two lemons
1 tbsp apple cider vinegar
1 clove garlic
1 cup water
½ cup olive oil
Put all ingredients in a high speed blender or food processor and blend very well. Next, drizzle the oil in a thin stream, just as you would to make an emulsified dressing. When you finish, adjust the tartness and saltiness and texture to suit your taste. (Vegan mayonnaise ? ???????????) (HOW TO MAKE TOFU SOURCREAM AND FAJITAS) (No-Chicken Broth)
-Whipped Cream/cool whip
... (Vegan Chocolate Cake recipe | Cooking with The Vegan Zombie) (Raw Vegan Neopolitan Birthday Cake) (Vanilla chai pound cake (vegan) ? ?????????????????) (Healthy Flourless Chocolate Cake (Vegan) | Fablunch) (RAW VEGAN CHOCOLATE CAKE! with Chef Be Live! :)) (How to Make The Best (Vegan) Chocolate Cake) (Vegan Chocolate Cake recipe | Cooking with The Vegan Zombie)!
... (Crème-filled Chocolate Orange Cupcakes) (Vegan Recipe: Close-tess Cream-filled Cupcakes)
-Funnel Cake
-Brownies (FullyRaw Pumpkin Pie Brownies!)
-Cheesecake (How to Make Dairy Free Cheesecake) (Lemon Cheese Cake (No Bake, Vegan)) (Raw Strawberry Cheesecake Recipe) (No Bake Oreo Cheesecake) (Raw Vegan Cheesecake Recipe - Getting Into Raw: Cooking with Zane) (Vegan stRAWberry Cheesecake - Organic & Gluten-free)
-Strawberry Shortcake (FullyRaw Strawberry Shortcake!)
-Chocolate covered strawberries (Chocolate Covered Strawberries: Vegan Valentine's Day Recipe)
-Chocolate Bars, chips, and sauces;_ylt=AwrTccoBVmRTpWAA04xjmolQ;_ylu=X3oDMTByaDNhc2JxBHNlYwNzcgRwb3MDMQRjb2xvA2dxMQR2dGlkAw--?qid=20070619044120AA5CZsX;_ylt=AwrTccoBVmRTpWAA2YxjmolQ;_ylu=X3oDMTByc25qcnVyBHNlYwNzcgRwb3MDNARjb2xvA2dxMQR2dGlkAw--?qid=20080820032422AAcoWxL (Raw Chocolate (raw vegan) ? ????????????) (Homemade Vegan Chocolate Recipe - Simple - 3-Ingredients!)
-Pudding, custard, flan (Raw Banana Cream Pudding) (RAW Vegan CHOCOLATE PUDDING!) (Chocolate Avocado Pudding | Raw. Vegan. Not Gross.) (Healthy Chocolate Pudding Recipe That's Raw and Vegan, Healthy Recipes, Fit How To) (Raw Food Recipes: Healthy Chocolate Pudding (Vegan)) (Pumpkin pudding (vegan) ? ?????????)
PERFECT Vegan Lemon Curd (YUM) !!! :
Makes 1 cup
1/2 cup fresh squeezed lemon juice
1/4 cup water
3/4 cup white sugar/or organic turbinado "raw" sugar
2 Tblsp cornstarch
Zest of 1 lemon
6 Tbsp unflavored, sugar free soy milk
1 Tbsp vegan margarine
Lemon Curd Directions:
Whisk together lemon juice, water, sugar, cornstarch, and lemon zest in a saucepan
Place on the stove on medium heat and continue to whisk until the mixture comes to a boil
Allow mixture to boil for 1 minute without stirring
Remove saucepan from heat and stir in soy milk and margarine
Cool to room temperature and then refrigerate in an airtight container for 8 hours or overnight before using... (OR, eat it ALL warm) !!! This is wonderful & BETTER than the egg kind, & is great as a cake filling, or warm pudding ... AND, this recipe is very close to my recipe for Vegan Lemon Cream Pie Filling. This is SO GOOD, & it IS Vegan, but there is LOTS of Sugar in it... So be careful !!! Just made a batch of this & ate the whole thing warm !!!
-Panna Cotta (Vegan Panna Cotta Recipe - Vegan Dessert Recipes - Italian Dessert)
-Parfait (Strawberry Rhubarb Parfait Recipe | With Outtakes | The Vegan Zombie)
-creme Brulee
-Fudge (Chocolate Peanut Butter Freezer Fudge Recipe) (Miracle Fudge - Vegan Chocolate Fudge with Walnuts - Edible Holiday Gift)
-Pie/strudel/tart/cobbler/turnover/dumplings/crisp/pinwheels/other pastries (FullyRaw Apple Pie!) (FullyRaw Pumpkin Pie!) (Kristina & Megan Make Raw Love Pies!) (Vegan Peach Pie) (Vegan Apple Pie - Ultimate Thanksgiving Pies) (Raspberry Tart | Raw. Vegan. Not Gross.) (The FullyRaw Peach Cobbler!) (Southern Charm Cherry Cobbler (Low Fat Raw Vegan))
-Cool Caramel Dessert
-Ice cream/frozen yogurt (Frozen Sunshine! Mango Coconut Ice Cream [ vegan + gluten-free, + soy-free ]) (How To Make Dairy Free Ice-Cream) (Mint Chip Ice Cream | Raw. Vegan. Not Gross.) (HOW TO MAKE RAW VEGAN ICE CREAM!) (Dairy-free Banana Ice Cream) (The FullyRaw Ice Cream Dream!) (FullyRaw Banana "Nice" Cream with Berry Sprinkles!) (The FullyRaw Banana Ice Cream Split!) (PUMPKIN PIE SPICE "ICE CREAM" RECIPE (RAW+VEGAN)) (Banana Ice Cream | Raw. Vegan. Not Gross.) (4 ingredients Strawberry Ice cream (vegan) ? ???????????) (Maccha ice cream (vegan) ? ?????????????) (#Vegan strawberry~banana soft serve - just blend 3 frozen/chopped bananas, 1 cup frozen strawberries, 1/4 cup almond milk & an extract flavor of your choice (I use vanilla) (Frozen Sunshine! Mango Coconut Ice Cream [ vegan + gluten-free, + soy-free ])
-Ice Cream Cakes
-Popsicles (FullyRaw Dreamsicle Juice & Popsicles!) (FullyRaw Popsicles!) (Peach Lavender Popsicles | Raw. Vegan. Not Gross.)
-Cookies/bars/scones/biscotti/squares/candy bar knockoffs/rice crispy treats
Awesome! I blended two cups oats in a food processor until they were like flour. I then put it in a bowl with 2 1/2 tsp baking powder, 1/2 tsp salt, about 1 1/2 tsp cinnamon, 1/2 cup white sugar, and 1/4 cup brown sugar. After stirring, I added 1/2 cup coconut oil, 1/2 cup coconut milk (any nondairy milk should work, and any kind of neutral oil or "butter" would work for the coconut oil as well), and 1 tsp vanilla extract. Blend again, then add chopped up Endangered Species Chocolate with Espresso Beans and/or vegan chocolate chip. Put on lightly greased pan and bake at 350 for 10-12 min. (Vegan Thin Mints)
-Caramel/toffee (EASY VEGAN TOFFEE)
-Truffles (Chocolate Truffles | Raw. Vegan. Not Gross)
-Taffy/salt water taffy
-Candy/hard candy/lollipops
-Nutella like stuff
Vegan Nutella!! My husband loves nutella but since it's far from Vegan here's a cruelty free version of it! So Frickin yummy yummers:)
In a sauce pan, heat:
2 heaping tablespoons of coconut oil
2-3 heaping tablespoons of cocoa powder
½ cup of hazelnut butter
Mix well until all ingredients are melted together.
Add organic maple syrup to taste. If you prefer a creamier flavor, add a splash of almond milk or soymilk.
-Hot Chocolate
-Shakes/smoothies/juices/other drinks
... (The FullyRaw Blueberry Milkshake! (Dairy-Free)) (Blackberry Green Shake | Raw. Vegan. Not Gross.) (Strawberry Shake with soymilk, fresh strawberries & vanilla) (Decadent Blueberry-Banana Smoothie Without Dairy) (The Amazing Orange Spinach Basil Smoothie!)
"Coffee cashew banana macca breakfast smoothie.
Dairy free, smooth, nutty, nutritious and creamy.
My own recipe:-
2 shots of fresh expresso coffee
500mls filtered cold water
I ripe banana
I tbsp macca powder
I tbsp maple syrup
I tsp freshly grated nutmeg
Handful soaked fresh cashews
Put everything into a high speed blender until silky smooth. Pour over ice. Makes enough for three, (or one greedy person)." (Vanilla Kissed Mango Bliss) (The FullyRaw Sunburst Juice!) (FullyRaw Dreamsicle Juice & Popsicles!) (Watermelon-Lemon Splash) (The FullyRaw Love Elixir Juice!)
-Banana and zuccini bread
-Doughnuts (Vegan Recipe: Donuts)
-Cinnamon rolls/Sticky Buns (Vegan Dessert Vegetarian COCOA CINNAMON ROLLS Easy It's a Keeper!) (Vegan Cinnamon Rolls with Cranberry Filling) (Cinnamon Rolls (vegan) ? ???????) (how to make vegan cinnamon rolls easy) (Brigitte Mars Raw, Vegan, Superfood Cinnamon Buns) (Vegan Cinnamon Roll Recipe - Vegan, No Dairy, No Eggs - Cinnabon Cinnamon Bun) (Orange Rolls) (Pumpkin sticky buns (vegan) ? ????????????) (Sticky Buns Recipe ?Vegan)
-Smores (Vegan S'mores Bars at Xs to Os Vegan Bakery - The Vegan Zombie)
-Jello (Vegan Jello (Gelatin Free) Recipe by Manjula)
-Apple and Maple butter
-Vanilla Extract
-Misc (Chloe Coscarelli's 5 Tips to Veganize Desserts) (The FullyRaw Love Bites!)